Roasted Squash with Herbs & Garlic
Recipes

Roasted Squash with Herbs & Garlic

This roast squash recipe is an INKA dinner party favorite. We love how few ingredients it requires and how damn delicious it tastes. Mix it all together, throw in the oven, you literally can't go wrong! 

–– 

To Grab

  • 1 acorn squash thinly sliced
  • Shredded Parmesan cheese
  • 2-3 TBSP fresh herbs
  • 1 TBSP butter
  • 1/2 TSP garlic powder
  • Salt & pepper

 

To Do

  1. Preheat oven to 400°.
  2. Combine all ingredients in a bowl.
  3. Transfer to a large baking pan.
  4. Bake in oven for 25 min.



Keen to get cooking?

Error! Please try again.
SOMETHING TO PUT IT IN

Food Containers

Say goodbye to mom’s old takeout containers and hello to Inka’s patent-pending InvisiSeal technology. We spent 3 years designing the last set of Food Containers you’ll ever need, for both at-home food storage and lunches on-the-go. Yep, microwavable and dishwasher-safe too.

More Lunch Club

Interview

Meet Chelsea Neff, the florist-turned wellness guru behind Pine Studios in New York. She answers 6 questions on New Year's resolutions, motherhood and her new zine, "Salad".

Wellness

2022 is the year of gut health - here's what to eat to heal your body from the inside-out.

Wellness

Our tips and tricks for the meal prep averse.

Ready to upgrade your foodware?

Start by upgrading those old takeout containers made of cheap, toxic plastics.