What's better than a dish that doubles as breakfast and dessert? This Thanksgiving-themed Cranberry Parfait is a treat for any occasion, time of the day. Hot tip! Cut down on holiday food waste and use leftover cranberry sauce for this parfait.
- Cranberry sauce
- Plain or Greek yogurt
Step 1: Layer half of INKA container with Greek yogurt.
Step 2: Add thin layer of cranberry sauce on top.
Step 3: Sprinkle granola.
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